it can be a unadorned hardscrabble life for a mesquite tree rising up within the american west. nature hits it with the whole thing she' ation got from the nice a variety of sunshine the cruel. punishing sandstorms monsoon deluges iciness frost and once in a while snow thermometer-popping summer warmth the mesquite weathers all of it & prospers. the mesquite is the epitome of the adage that what doesn't you makes you stronger.
a member of the legume circle of relatives for the beans it produces the mesquite tree can rise upward of 60 toes and greater than 200 years and its roots are smartly based throughout a large swath of arid & semiarid geographical region growing wild & prodigiously in the chihuahuan sonoran mojave & colorado deserts of texas arizona new mexico and california and past into utah oklahoma & even parts of kansas and arkansas. local peoples have long appreciated the stalwart mesquite for the food its bean pods provide most specifically. spanish settlers grew to become mesquite for its robust exhausting lumber construct doorways and altars fences flooring & furniture. later settlers improved its use for wagon wheels and railroad ties.
these days chefs are wild about mesquite it has changed hickory as the favorite flavoring for the nice american grill. materials , wood. denser than different hardwoods & sporting beautiful coloration mesquite makes a high quality material for flooring counter tops furniture & extra.